Now that we've debunked the smoke point myth, let's talk about the fun part: using olive oil to make amazing dishes! Whether you're whipping up a mediterranean salad, roasting vegetables, or making a hearty pasta sauce, olive oil is the perfect addition. And don't even get me started on marinades and dressings – the possibilities are endless!
So, go ahead and experiment with different types of olive oil, flavors, and recipes. Your kitchen will thank you, and your taste buds will do the happy dance. And who knows, you might just discover a new favorite dish or cooking technique that becomes a staple in your household.
Cooking With Virgin Olive Oil at Jack Nusbaum blog