But, have you ever wondered where the Enchilada came from? Well, it's a long story, but basically, it originated in Mexico (shocking, right?) and the word "Enchilada" literally means "in chili pepper sauce" - which, let's be real, is the best kind of sauce. The dish has been around since the time of the Aztecs, who used to fill tortillas with meat and cover them in chili sauce.
Fast forward to today, and the Enchilada has become a staple of Mexican cuisine, with countless variations and fillings (because, let's face it, you can put pretty much anything in a tortilla and call it an Enchilada). But, no matter where you are in the world, the one thing that remains constant is the pronunciation - so, make sure you're getting it right, or you might end up with a plate of embarrassed silence. And, trust us, that's not a pretty sight.
How to Pronounce Enchilada - YouTube
Now, we know what you're thinking: "What about all the different types of Enchiladas - like Enchiladas Rojas or Enchiladas Verdes?" Well, let's just say, those are topics for another time (and another article, and another plate of Enchiladas...). For now, just focus on mastering that pronunciation: "en-chee-LAH-thah" - got it?
