So, how do you make whip cream with milk, you ask? Well, it's actually pretty simple: all you need is milk, a bit of sugar, and some elbow grease! You'll want to start by chilling your milk in the fridge until it's nice and cold.
Now, here's the fun part: once your milk is chilled, you can start whipping it into shape! Grab a mixer or a whisk, and get to work whipping that milk until it starts to thicken and form soft peaks.
