Now that your oven is preheated, it's time to think about marinating your chicken. This is where the magic happens, folks! You can use a store-bought marinade or get creative and make your own using olive oil, lemon juice, and your favorite herbs and spices.
When it comes to marinating, the key is to be patient. Let that chicken soak up all the flavors for at least 30 minutes to an hour. Trust me, it's worth the wait! Your taste buds will thank you, and you'll be like, "Wow, I'm a culinary genius! "