So, assuming you've got a standard pork roast, around 3-4 pounds, and you're smoking at a moderate temperature, around 237 degrees Fahrenheit, how long can you expect it to take? Well, a good rule of thumb is to plan for about 30 minutes per pound, but we'll get into the nitty-gritty in a bit.
Smoked Pork Roast | Bake It With Love
But, here's the thing - smoking a pork roast isn't just about throwing it in the smoker and waiting for it to be done. You've got to consider the resting time, too, which can add an extra 30 minutes to an hour to the overall process. It's like baking a cake - you've got to let it cool before you can slice into it, right?
