If you want to feel like a 1950s dad with a secret smile, go with bourbon. It’s sweet, it’s warm, and it’s got those vanilla notes that just sing with eggnog. Trust me—a good bourbon makes the nog taste like a hug from your grandma.
Try something like Buffalo Trace or Maker’s Mark. Not too fancy, not too cheap. You’re not trying to impress a sommelier; you’re trying to survive your in-laws. Bourbon plays nice with the nutmeg and cream. It’s the friend who shows up on time and brings dip.
One warning: don’t go overboard. A heavy pour turns your cozy drink into a liquid blanket. You’ll be asleep by 8 PM. Pace yourself, champ.
