Here’s my hot take: the most dangerous thing about a stale chip is the disappointment that makes you eat ten more bags to find a good one. The stress of perfection is worse than the chip itself.
Life is too short to be a chip snob. Food is about joy, not judgement. A stale chip is just a chip having a bad hair day.
So, next time you bite into a soft chip, don’t panic. Whip up some guacamole, give it a second chance, and laugh. You just saved a snack from the landfill.
